Sous-Chef

Employment Information

  • Post ID: 813143242
  • Posted Date: Apr 15, 2025
  • Closing Date: Jun 22, 2025
  • Company: Miradoro Restaurant
  • Category: Restaurant & Food Services
  • Business Location:Oliver, British Columbia, Canada
  • Total Views: 200
  • Duration: 0 calendar days (1 business days)
  • Last Updated: 7 hours ago
  • Job URL: https://tribaljobs.ca/jobs/813143242/british-columbia/oliver/sous-chef/
0 Applications

Job Details

  • Experience: 3 years - 5 years
  • Opening Positions: 1
  • Remuneration: $50,000 annually / 40 to 50 hours per week
  • Commencement Date: As soon as possible
  • Education: High school graduation certificate
  • How to apply: email to [email protected], by mail

Job Description

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals

Supervision

  • 5-10 people

Experience and specialization

Cuisine specialties

  • Italian cuisine
  • Spanish
  • Mediterranean cuisine

Food specialties

  • Bakery goods and desserts
  • Cold kitchen
  • Eggs and dairy
  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

Area of work experience

  • Manager

Credentials

Certificates, licences, memberships, and courses 

  • Emergency First Aid and Cardiopulmonary Resuscitation (CPR)
  • Food Safety Certificate

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Paid time off (volunteering or personal days)