Employment Information
- Post ID: 557871711
- Posted Date: Nov 10, 2024
- Closing Date: Jan 1, 2025
- Company: MARY BROWN'S RESTAURANT
- Category: Restaurant & Food Services
- Business Location:420 MAIN ROAD, Goulds, Newfoundland and Labrador A1S 1E9
- Total Views: 214
- Duration: 11 calendar days (9 business days)
- Last Updated: 2 weeks ago
- Job URL: https://tribaljobs.ca/jobs/557871711/newfoundland-and-labrador/goulds/food-service-supervisor/
Job Details
- Experience: 3 years - 5 years
- Opening Positions: 4
- Remuneration: $15.60 to $15.77 per hour (To be negotiated) / 35 to 40 hours per week
- Commencement Date: As soon as possible
- Education: High school graduation certificate
- How to apply: email to [email protected]
Job Description
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment’s culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 5-10 people
- Cook (general)
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate